Perfect Lemon Squares

They’re tart and sweet but not too rich. Lime doesn’t pack the same punch, I’ve learned the hard way.

What you need: (Cookie Base)
1/2 c butter
1 c flour
1/4 c icing sugar

What you do:
Mix ingredients together and press into baking pan about 8″ x 8″.
Bake for 10 min.

What you need: (Gooey Lemon)
4 eggs
1/2 c sugar
2 lemons juiced
1 t lemon rind
2 t flour 

What you do:
Mix ingredients together -but don’t whip it. You want it gooey, not fluffy.
Bake for 20 min. at 350.

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